❤️️ Healty CARROT CAKE
TESTED & PERFECTED CARROT CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
CAKE 1 cup raisins 2 1?4 cups flour 2 teaspoons baking soda 2 teaspoons cinnamon 1?2 teaspoon salt 3 eggs 3?4 cup melted butter, slightly cooled 1?2 cup milk 2 cups dark brown sugar 2 teaspoons vanilla 8 ounces crushed pineapple 4 cups grated carrots 1 cup chopped walnuts 1 cup grated coconut FROSTING 1?2 cup butter, softened 8 ounces cream cheese 1 teaspoon vanilla 1 (16 ounce) box confectioners' sugar
DIRECTIONS
For cake---------------. Put raisins in a bowl and cover with boiling water. Pre-heat oven to 350 degrees. Grease and flour a 9" x 13" cake pan. Sift flour, soda, cinnamon and salt together. Beat eggs, butter, milk, sugar and vanilla together. Drain water from raisins with a sieve. Add egg mixture to dry ingredients and mix well. Stir in pineapple, carrots, walnuts, coconuts and raisins and mix. Pour into pan and bake for about one hour or until a toothpick comes out clean. Allow to cool for 20 minutes before removing from pan. Cool completely before Icing. For frosting----------------. Beat butter and cream cheese. Add vanilla and sugar and blend well.
by: Unkle Leo
