❁ Recipe SHREDDED CHICKEN QUESADILLAS
This easy SHREDDED CHICKEN QUESADILLAS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 1?2 cups shredded cooked chicken 2?3 cup salsa 1?3 cup sliced green onion 1 teaspoon ground cumin 1?2 teaspoon salt 1?2 teaspoon dried oregano 6 8-inch flour tortillas 1?4 cup butter or 1/4 cup margarine, melted 2 cups shredded monterey jack cheese sour cream guacamole
DIRECTIONS
In a skillet, combine the first 6 ingredients. Over medium heat, cook uncovered, for 10 minutes or until heated through, stirring occasionally. Brush one side of tortillas with butter. Spoon 1/3 cup chicken mixture over half of unbuttered side of each tortilla. Sprinkle with 1/3 cup of cheese; fold in half. Place on a lightly greased baking sheet. Bake at 475 degrees for 10 minutes or until crisp and golden brown. Cut into wedges; serve with sour cream and guacamole.
by: ratherbeswimmin
