【 How To Make CHEESE AND GARLIC DROP BISCUITS

damayanti hursu   February 18, 2020   CHEESE AND GARLIC DROP BISCUITS   Comentario  

This easy CHEESE AND GARLIC DROP BISCUITS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1 cup flour 1?4 teaspoon salt 2 teaspoons baking powder 1?4 teaspoon cream of tartar 1 tablespoon sugar 1?8 - 1?4 teaspoon garlic powder 1?4 cup vegetable shortening 1?2 cup milk 1?4 cup shredded cheddar cheese 2 tablespoons melted butter 1?8 teaspoon garlic powder

DIRECTIONS

Combine flour, salt, baking powder, cream of tartar, sugar and 1/8- 1/4 teaspoons garlic powder in a mixing bowl. Cut in shortening using a pastry blender. Mix milk and then cheese into mixture with a wooden spoon. Drop by large spoonfuls onto greased baking sheet. Bake at 425F for 10-12 minutes. Mix melted butter and 1/8 teaspoons garlic powder together and brush on warm biscuits as soon as you remove them from the oven.

by: Marg CaymanDesigns