How to Make CHICKEN & DUMPLINGS LIKE GRANDMA'S (CROCK-POT) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 cups chopped cooked chicken 1 (10 3/4 ounce) can cream of mushroom soup, undiluted 1 (10 3/4 ounce) can cream of chicken soup, undiluted 2 (10 3/4 ounce) soup cans water 4 teaspoons all-purpose flour 2 teaspoons chicken bouillon granules 1?2 teaspoon black pepper 1 (8 count) package refrigerated buttermilk biscuits
DIRECTIONS
Mix all ingredients except biscuits in the Crockpot. Cut biscuits into quarters and gently stir into mixture. Cover; cook on low for 4 to 6 hours.
by: breezermom
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